#25 (Balsamic Avocado Toast w/ Bacon)

Not your average avocado toast! We have added a few surprises so be sure to check out details below.
​
​Ingredients:
1. 1 Large Avocado
2. 1-2 slices of your favorite bread
3. 2-3 bacon strips
4. 1-2 tbs balsamic vinegar
5. 1 roma tomato
6. Broccoli sprouts (optional)
7. Salt and pepper (to taste)

Instructions:
1. Cook bacon any way you like. Here are some ideas:
         i.  Place on a plate w a paper towel underneath and on top. Microwave for 3 minutes. Keep cooking in :30-1minute incriminates until desired crispiness is reached. 
         ii. Place on a baking sheet lined with foil and bake at 450 degrees for 10-15 minutes, or until crispy. Keep an eye on it do it doesn’t burn.
         iii. Cook in a pan until desired crispiness is reached. Be careful of grease splatter!
2. Place slices of bread in the toaster. Toast until crisp, or desired toastiness!
3. While bread and bacon cook, cut avocado in half, remove pit and remove meat from skin. 
4. Place avocado into a small-medium bowl. Using a fork smash avocado into the sides of the bowl, turning it two a chunky paste like texture. Add salt and pepper to taste. 
        i. Pro-tip: add the “Everything but the bagel” seasoning from Trader Joes instead. It will change your day. 
5. Remove toast from toaster. Using a knife spread avocado onto toast. 
6. Slice tomato into bite sized pieces. Add on top of avocado spread. 
7. Drizzle balsamic on top of toast.
8. Once bacon is cooked, crumble it into small pieces and sprinkle it on top of toast.
9. Top off with broccoli sprouts and more salt and pepper if desired. 

NOTES: You can add eggs, or breakfast/chicken sausage to this for extra protein. You can also make this 100% vegan by skipping all meat products and using a vegan bread.